Join the Therapeutic Riding Institute and local culinary genius Chef Elizabeth Wiley of The Meadowlark Restaurant in Kettering, Ohio for a virtual culinary fundraising experience, Cooking for TRI! It’s a fun way to learn a new recipe, have access to a professional chef, support locally owned, independent restaurants as well as our students, and our mission.

For a $25 registration fee, we’ll send you a link to join our cooking demonstration via Zoom as well as the ingredients you will need to purchase and the recipe.

Want to share this experience with your family and friends? We are offering a buy more, save more option with three for $60. It’s easy, just provide their email address and we will take care of sending them an email with the link. No gift wrapping required.

We’ll go live on January 23rd at 6 pm EST. Recorded Versions will be sent out after in case you miss anything. The deadline to register is January 21st!

Interested in being a partner chef? Please reach out to Isaiah Ashba, Development Director, at 

Sponsorship opportunities are also available!